Blueberry-Apricot Bars

Blueberry-Apricot Bars is an easy and delicious recipe for a healthy dessert or snack. It takes about (40) minutes to cook and (2) hours chilling time. Ingredients Include: graham cracker crumbs, butter, cream cheese, sour cream, blueberries and low-sugar apricot preserves. This is also a low calories, low fat, low cholesterol, low sodium, low sugars, low carbohydrates, heart-healthy, diabetic-friendly and Weight Watchers (3 PointsPlus), (4 SmartPoints) recipe. Use as a dessert, treat or a light breakfast or brunch with coffee. Makes: (20) bars. Blueberry-Apricot Bars will be loved by all of your family, friends and guests.blueberry-apricot-bars


Nonstick cooking spray
1-1/4 cups graham cracker crumbs
1/4 cup no-calorie granulated sugar substitute
1/3 cup light butter, melted
12 oz Neufchatel cheese, softened
2/3 cup no-calorie granulated sugar substitute
2 large eggs
1/3 cup reduced fat sour cream
2 tsp vanilla extract
3/4 cup fresh or frozen blueberries, thawed
1/4 cup reduced-sugar apricot preserves
1 tbsp water


1. Preheat oven to 350º F. Spray an eight-inch square pan with cooking spray. Set aside.

2. Combine graham cracker crumbs, the 1/4 cup granulated sweetener and butter. Mix well. Firmly press mixture evenly into bottom of prepared pan. Bake 5 minutes. Remove from oven; set aside.

3. Beat Neufchatel cheese at medium speed with an electric mixer until smooth. Gradually add the 2/3 cup of sweetener, beating until blended. Add eggs, one at a time, beating well after each addition. Add sour cream and vanilla, beating just until blended. Gently stir in blueberries. Pour mixture into prepared pan.

4. Bake for 30 to 35 minutes, or until firm. Remove from oven and cool on a wire rack for
30 minutes. Cover and chill 2 hours.

5. Topping Directions:
Combine apricot preserves and water in a small saucepan. Cook over medium heat, stirring constantly until preserves melt. Spread over filling; cut into 20 bars.

YIELD: 20 servings
Serving Size: 1 Bar per serving.

Weight Watchers (3 PointsPlus), (4 SmartPoints)
Carb Choices: 1/2

Calories: 100, Fat: 6g, Saturated Fat: 3.5g, Cholesterol: 40mg, Carbohydrates: 8g, Sugars: 3g, Sodium: 110mg, Fiber: 0g, Protein: 3g

Original recipe and image from from CAPCO Marketing, LLC.

DISCLAIMER: WeightWatchers is a registered trademark of WeightWatchers International Inc. Points,  PointsPlus and SmartPoints are trademarks of WeightWatchers International Inc. Authentic information about the program is only available at your local WeightWatchers meeting. This site is not affiliated with WeightWatchers International in any way and WeightWatchers has not reviewed this site for accuracy or suitability for WW members. Information on this site is based on recollections and assumptions of its author and is not warranted for any purpose by its author. All readers are encouraged to go to a WeightWatchers meeting for actual WW info. This site is presented under the rights of the First Amendment; rights worth fighting for. All information is intended for your general knowledge only and is not a substitute for medical advice or treatment for specific medical conditions. You should seek prompt medical care for any specific health issues and consult your physician before starting a new fitness regimen.

IMPORTANT: This site is not qualified in nutrition or medicine. Diabetes is a serious disease that requires medical attention by a professional. The recipes on this site should not be taken as medical advice. Always use caution when reading a recipe, and always pay attention to exchange sizes. Blood glucose levels can be affected by not following individual dietary guidelines that are set in place by a medical physician. Some of the recipes do use small amounts of sugar. Please check with your physician first. Recipes with sugar are not suitable for all diabetics.



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